Kids in the Kitchen

LabelInformation
  Dates & times
  • Thu, 01/05/2023 - 4:00pm
  Category Health/Social Services
  Age Groups Children

 

Aspiring chefs in grades two through six will learn cooking skills from scratch during these events. Library staff will lead the kids through basic recipes--from the assembly of ingredients to preparation of the food to sampling of the finished dish. In January, they'll be working with a versatile comfort food--pasta.  Registration is required. Please call 330-545-2508 to sign up by the preceding Tuesday so we have time to go to the grocery store.